Pecan Tart
By: Emma Duckworth from Emma Duckworth Bakes
Pecan Tart
"This recipe for Pecan Tart embodies the classic American Pecan Pie most commonly served at Thanksgiving. A pecan filled custard-like filling is housed in an all butter tart base giving the old-fashioned classic pie a twist. The Pecan Tart holds the same qualities of a classic Pecan Pie, flaky all-butter crumbly pastry with the ultimate caramel pecan filling. The only difference - the base is baked in a tart pan rather than a pie pan! That's it!"
Serves16 slices
Preparation Time20 min
Chilling Time1 hr
Cooking Time45 min
Cooking MethodOven
Cooking Vessel Size9inch tart pan