Pie Pan Apple Crisp

search

    Pie Pan Apple Crisp

    Ingredients

    • 4 cups sliced cooking apples (4-6 medium)
    • 1/3 cup sifted flour
    • 1 tablespoon lemon juice
    • 1 cup oats quick or old fashioned uncooked
    • 1/2 teaspoon salt
    • 1 teaspoon cinnamon
    • 1/3 cup melted butter or margarine

    Instructions

    Place apples in greased pie plate or a shallow baking dish will do.Sprinkle with lemon juice. Combine dry ingredients. Add melted butter/margarine. Mix until crumbly. Sprinkle with crumb mix on top of apples. Bake in moderate oven 375 deg. 30 min or until apples are tender. Serve warm with whipped topping or ice cream.

    Your Recently Viewed Recipes

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window