Pineapple Fluff
This pineapple fluff is cool, light, and perfectly creamy!
For an easy dessert that is as healthy as it is delicious, this simple Pineapple Fluff recipe is perfect. That fruity pineapple flavor pairs perfectly with the fluffy marshmallows and creamy vanilla pudding to give you a dessert that is truly out-of-this-world. Topped with toasted coconut and bursting with flavor, this pineapple fluff will be the talk of the dessert table. It's also great to make when you're craving a quick and easy dessert recipe to satisfy that sweet tooth. This lighter dessert is pure heaven -- guilt on the side.
From the Chef: I can eat more than my fair share of this Pineapple Fluff and still, I won't feel like I need to lie down after. Fluff is so addicting because it feels like you're eating a cloud or cotton candy. It's a palate cleanse that works wonderfully at the end of a big meal.
- Addie Gundry
This recipe is from RecipeLion's 103 Cookbook series, The Lighten Up Cookbook: 103 Easy, Slimmed-Down Favorites for Breakfast, Lunch, and Dinner Everyone Will Love.
Serves8
Preparation Time5 min
Chilling Time1 hr
Ingredients
- 1 (1-ounce) package sugar-free instant vanilla dry pudding mix
- 1 (15-ounce) can crushed pineapple with juice
- 1 (12-ounce) container reduced-fat whipped topping, thawed
- 1 cup mini marshmallows
- 1/2 teaspoon rum extract
- Toasted coconut for garnish
Instructions:
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In a medium bowl, combine the pudidng mix and pineapple with juice.
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Gradually fold in the whipped topping.
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Stir in the marshmallows and rum extract.
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Place the mixture into 8 dessert dishes or glasses.
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Chill for 1 to 2 hours until set.
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Garnish with toasted coconut and serve.