Raspberry Crisp Recipe

"This easy raspberry crisp recipe is a must-try dessert, especially during berry season! It features juicy raspberries coated with sugar, cornstarch, and almond extract, all topped with a buttery oat crumble that bakes to a perfect golden brown. Whether you use fresh or frozen berries, this crisp is quick to make and absolutely delicious. It’s versatile too - you can substitute blackberries or blueberries if you prefer. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for a sweet, satisfying treat any time of year!"