Strike Me Pink Desserts

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Strike Me Pink Desserts

Ingredients

  • 1 cup vanilla wafers or graham cracker crumbs
  • 1 1/2 sticks butter
  • 1 cup confectioners' sugar
  • 2 eggs, separated
  • 2 (10 oz.) pkgs. frozen strawberries, drained
  • 1/2 pint. whipping cream or 1 pkg. Dream Whip
  • 1/2 cup chopped nut meats

Instructions

Butter and eggs should be at room temperature. Cream butter, add sugar and yolks. Beat until fluffy. Beat egg white stiff. Fold into creamed mixture. Butter an 8 x 9-inch pan, line with crumbs. Spread creamed mix over crumbs. Spoon gently. Spread nut meats over mixture. Then strawberries. Cool Whip is next. Then remaining crumbs. Chill 3 hours or overnight.

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