Savory Turmeric Feta Cheese Pie

"I call this turmeric feta cheese cake “savory” because it hardly has any sugar. Very little and I like it a lot this way. You will see what I mean if you try it. I still call it cake because yet, it does contains some sugar and of course feel free to make it as sweet as you like!! So it becomes a truly sweet cake. Feel very free with the sugar to add as much as you like and personalize it to your very own taste. Serve hot or cold with a little icing sugar on top if you wish and some creme fraiche, double creme, full fat yogurt or simply plain as it comes out of the oven. Whichever way you decide to serve it, it is absolutely delish! Bon appétit!"

Notes

Preparation Time5 min

Cooking Time45 min