Strawberry Cream Cheese Cupcakes
By: Kelly Stilwell from food, fun & faraway places
Strawberry Cream Cheese Cupcakes
"Plump and juicy strawberries and your favorite cream cheese pair so well together in these Strawberry Cream Cheese Cupcakes. You can usually find strawberries all year long, but if they don't look great in the produce department, frozen strawberries work well, too. Topped with a creamy buttery delicious frosting, what could be better? Don't they look delicious? Once they get a taste, everyone will want the recipe and your family will want you to make them again and again! "
Yields18 Cupcakes
Preparation Time40 min
Chilling Time10 min
Cooking Time25 min
Cooking Vessel SizeCup Cake liners/ Muffin tin
Ingredients
- Cupcake Ingredients
- 1/3 C chopped strawberries
- 2 1/3 cups flour
- 1 3/4 cups sugar
- 3 1/2 tsp baking powder
- 1/4 cup cornstarch
- 1 1/2 sticks unsalted sweet cream butter room temp
- 2 eggs
- 2 eggs whites
- 1 cup milk