Vanilla Mille Crêpes Cake

"Want a no-bake, easy-to-make show-stopping cake? This Vanilla Mille Crêpe Cake made with 24 layers of paper-thin French-style crêpe and vanilla-sweetened whipped cream is for you! The crêpes and whipped cream are infused with pure natural vanilla beans, creating the familiar aromatic fragrance and creamy, well-rounded taste that we all know and love. The top is sprinkled with granulated sugar and torched until golden to solidify into a crunchy brûléed layer that provides a welcome textural contrast to the smooth crêpe layers."

Preparation Time45 min

Cooking Time40 min