Name: Winter Fruit Crisp
Ingredients: 1/2 cup sugar; 3 tablespoon all-purpose flour; 1 teaspoon grated lemon peel; 5 cup peeled, sliced apples; 1 cup fresh cranberries; 2/3 cup rolled oats (Oatmeal); 1/2 cup packed brown sugar; 1/4 cup whole wheat flour; 2 teaspoon ground cinnamon; 3 tablespoon margarine, melted

Winter Fruit Crisp

Ingredients

1/2 cup sugar
3 tablespoons all-purpose flour
1 teaspoon grated lemon peel
5 cups peeled, sliced apples
1 cup fresh cranberries
2/3 cup rolled oats (Oatmeal)
1/2 cup packed brown sugar
1/4 cup whole wheat flour
2 teaspoons ground cinnamon
3 tablespoons margarine, melted

Instructions

To prepare filling, combine sugar, flour and lemon peel; mix well. Add apples and cranberries; sir to mix. Spoon into a 6-cup baking dish For topping, combine oats, brown sugar, flour and cinnamon. Add melted margarine; stir to mix. Sprinkle topping over filling. Bake in a 375 degree oven for 40-50 minutes or until filling is bubbly and top is brown. Serve warm or at room temperature. Makes 6 serving.