Brandy Alexander

search

    Brandy Alexander

    Ingredients

    • 2 jiggers dark creme de cocoa
    • 1 jigger brandy
    • 1 pt. vanilla ice cream
    • 1 c. crushed ice

    Instructions

    Put all ingredients in blender. Cover and frappe until sherbet consistency. Serve in small brandy snifters with nutmeg sprinkled on top. Yield: 6 (3 oz.) drinks.

    Your Recently Viewed Recipes

    Creamy Pesto Chicken Pizza
    Creamy Pesto Chicken Pizza

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Sign In Create Account
    Close Window

    Forgot Password?

    [ Privacy Policy ]

    [ Close Privacy Policy ]

    [ Close Privacy Policy ]