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Creme de Menthe

Ingredients

  • 2 1/2 cup sugar
  • 2 1/4 cup water
  • 4 teaspoon mint extract
  • 1 teaspoon green food coloring
  • 10 jiggers vodka (2 cup)

Instructions

Use 12 jiggers - large = 2 cups; 1 jigger = 1 1/2 oz. Mix sugar and water. Bring to boil. Boil sugar and water slowly 20 minutes. Let cool. Add rest of ingredients and pour into glass bottles.

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