Cafe Josephine

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Cafe Josephine

Ingredients

  • 1 1/2 ounce Napoleon brandy
  • 6 ounces black coffee
  • whipped cream
  • Grated orange peel or candied oranges
  • fresh mint leaf

Instructions

Place brandy in a preheated mug or large wine glass. Add coffee and top with whipped cream. Garnish with orange peel or candied orange and mint. Serves one.

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