Cafe Josephine

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    Cafe Josephine

    Ingredients

    • 1 1/2 ounce Napoleon brandy
    • 6 ounces black coffee
    • whipped cream
    • Grated orange peel or candied oranges
    • fresh mint leaf

    Instructions

    Place brandy in a preheated mug or large wine glass. Add coffee and top with whipped cream. Garnish with orange peel or candied orange and mint. Serves one.

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