German Chocolate Delight

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    German Chocolate Delight

    Ingredients

    • 2 scoops chocolate ice cream
    • 2 cups milk
    • 2 tbsp.chocolate syrup
    • 1 oz. cream of coconut
    • canned whipped cream
    • 1 tbsp. chopped pecans

    Instructions

    Blend milk, syrup and cream of coconut. Add ice cream and blend until smooth (about 30 seconds).Pour into a stein and top with whipped cream. Sprinkle with chopped pecans.

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