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Kingston Swizzle

Ingredients

  • 1/2 lime
  • 1 teaspoon bar sugar
  • 2 ounce dark Jamaica rum [Myer's dark]
  • Hot water

Instructions

Squeeze lime juice into 12-ounce glass; add spent shell. Add sugar, and stir well. Add rum and enough hot water to nearly fill glass. Serve with swizzle stick.

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