Plum Bounce
Ingredients
- 2 qts. (3 lbs.) Damson plums
- 1 lb. sugar cubes (2 cups)
- 1/5 vodka
Instructions
Wash plums in cold water. Prick each plum with a fork. Put everything in large covered container. Shake or stir daily until sugar dissolves. Let set for 2 1/2 months. Pour through cheesecloth into fifth or quart bottles.
