Pomegranate Daiquiri
Ingredients
- 1 tablespoon simple syrup
- 1/2 lime, quartered
- 3 tablespoons pomegranate juice
- 3 tablespoons dark rum
- sugar
Instructions
Serves 1. Make syrup by boiling 1 part water and 2 parts sugar for 5 minutes, cool. Place lime in a cocktail shaker and muddle with a wooden spoon. Add syrup, juice and rum. Fill with ice and shake well. Moisten rim of a martini glass with lime juice and dip in sugar. Strain daiquiri into glass.
Read NextBaby Blue Punch
