Tahitian Punch

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    Tahitian Punch

    Ingredients

    • 1 can (46 oz.) pineapple juice, chilled
    • 1 can (46 oz.) orange-grapefruit juice, chilled
    • 2 qt. carbonated lemon-lime beverage, chilled
    • 1 pt. lemon or lime sherbet

    Instructions

    In punch bowl, stir together juices and carbonated beverage. Spoon sherbet into bowl. Serve immediately.

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