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Eggs Continental

Ingredients

  • 1/4 cup dry bread crumbs
  • 1 tablespoon butter or margarine, melted
  • 4 hard cooked eggs, sliced
  • 3 slices bacon, diced
  • 1 cup dairy sour cream
  • 1 tablespoon minced onion
  • 1/2 cup shredded Cheddar Cheese
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 teaspoon paprika

Instructions

Heat oven to 350 degrees, toss bread crumbs in butter, divide among 4 buttered 10 ounce baking dishes, layer egg slices over crumbs. Fry bacon until crisp, drain. Stir together bacon, sour cream, milk, onion, and seasonings: spoon over eggs. Top with cheese. Bake uncovered 10 to 15 minutes or until cheese is melted.

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