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Two Course Spanish Meal Paired With Spanish Wines

By: Albert Bevia
Two Course Spanish Meal Paired With Spanish Wines

"Spanish Food & Wine, what can you say, it´s like a symphony of beautiful harmonies. In this post, I will show you how to make a delicious meal made of a first course and a main course, and pair it with two incredible Spanish wines. The first recipe is Boiled Potatoes with Green Beans & Toasted Almonds. This dish is very simple, but it´s got a ton of great flavors and it´s easy to make. I paired this dish with Bodegas San Valero Celebrities Merlot 2018. A Beautiful Spanish merlot that truly compliments the potatoes."

Serves2

Preparation Time15 min

Cooking Time45 min

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