Two Course Spanish Meal Paired With Spanish Wines
By: Albert Bevia
Two Course Spanish Meal Paired With Spanish Wines
"Spanish Food & Wine, what can you say, it´s like a symphony of beautiful harmonies. In this post, I will show you how to make a delicious meal made of a first course and a main course, and pair it with two incredible Spanish wines. The first recipe is Boiled Potatoes with Green Beans & Toasted Almonds. This dish is very simple, but it´s got a ton of great flavors and it´s easy to make. I paired this dish with Bodegas San Valero Celebrities Merlot 2018. A Beautiful Spanish merlot that truly compliments the potatoes."
Serves2
Preparation Time15 min
Cooking Time45 min