Crab Roll
"Putting a little Southern spin on classic New England lobster rolls with this simple and delicious crab roll recipe! Make them ahead if you’re entertaining, or whip up the no-cook meal in about 15 minutes. These easy crab rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies, or pickles! Not to be confused with crab roll sushi! After a lifetime of summer vacations spent on the Vineyard, my mom has mastered the art of the New England lobster roll — served on a buttered, toasted, split hot dog bun with just a touch of mayo to let the lobster shine. Since we live in the southeast, however, where lobster is not exactly easy to come by, I’m putting a Southern spin on one of our favorite meals with this New England-style crab roll recipe."
Serves4 people
Preparation Time15 min
Cooking Time3 min
Cooking MethodSkillet