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Fish Batter

Ingredients

  • 120 gram flour
  • 1 Tsp baking powder
  • 1 egg
  • salt to taste
  • 1/4 cup water
  • 2 tablespoon vinegar

Instructions

Mix dry ingredients, then water, then vinegar and last the beaten egg to make a smooth batter. Dip the fish into a little extra flour then into the batter. Then shallow or deep fry the fish.

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