Honey Salmon
"The delicate glaze over this garlic honey salmon is unmatched. Honey, Asian sweet chili sauce, garlic, and soy sauce lend all the sweet and savory flavors you could imagine against the flakey tender salmon filets. This honey salmon recipe is smothered in a sticky sweet and savory glaze that brings an oomph of flavor to the plate. Plus, it’s easy to make in a skillet in only 25 minutes total! The delicate glaze over this garlic honey salmon is unmatched. Honey, Asian sweet chili sauce, garlic, and soy sauce lend all the sweet and savory flavors you could imagine against the flakey tender salmon filets. "
Serves4
Cooking MethodSkillet
Cooking Vessel Sizesaucepan, large skillet
Ingredients
- 2 pound Center Cut Salmon Filets
- Garlic Salt
- Black Pepper
- 2 tablespoon Olive Oil
- 1 cup Honey
- 1 cup Asian Sweet chili Sauce
- 2 tablespoon Minced Garlic
- 1 cup Water
- 1 teaspoon Cornstarch
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Add honey, soy sauce, Asian sweet chili sauce, and minced garlic to a saucepan. Stir together well and bring to a boil over medium-high heat, stirring frequently. Remove from heat.
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Visit https://amandascookin.com/honey-salmon/ for full printable recipe.