Lemon Salmon
"Our classic lemon salmon recipe is first sprinkled with garlic salt and lemon pepper, then marinated in a mixture of melted butter, brown sugar, lemon juice, lemon zest, and garlic. Grilled lemon salmon is quick and easy to prep and full of zippy, bright flavor from the buttery lemon juice, zest, and minced garlic marinade. We can’t get enough of flakey, tender salmon. This classic lemon salmon recipe is first sprinkled with garlic salt and lemon pepper, then marinated in a mixture of melted butter, brown sugar, lemon juice, lemon zest, and garlic. "
Serves4
Preparation Time15 min
Cooking Time25 min
Cooking MethodGrilling
Cooking Vessel Sizechef knife, cutting board, pastry brush
Ingredients
- 1 1/2 pound Center Cut Salmon
- 1 teaspoon Garlic Salt
- 1 1/2 teaspoon Lemon Pepper
- 1 teaspoon Brown Sugar
- 2 tablespoon Butter
- 2 tablespoon Lemon Juice
- 1 teaspoon Lemon Zest
- 1 teaspoon Minced Garlic
- 1/2 teaspoon Cornstarch
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Mix garlic salt and lemon pepper together and sprinkle on salmon filets.
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Melt butter. Mix melted butter with brown sugar, lemon juice, lemon zest, and garlic to make the marinade. Spoon over seasoned filets and allow to sit for a few minutes.
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Visit https://amandascookin.com/lemon-salmon/ for full printable recipe.