One Of Sevillas Best Dishes | Orange Cod With Sautéed Spinach
By: Albert Bevia from Spain on a Fork
One Of Sevillas Best Dishes Orange Cod With Sauted Spinach
"Sevilla, Spain. What many consider, one of the most beautiful cities in the world. It´s full of art & culture, amazing architecture and offers some of the most popular foods in Spain. In this recipe, I will show you how to make one of Sevillas best dishes, Orange Cod with Sautéed Spinach. This dish is known in Sevilla as ¨Bacalao a la Naranja con Espinacas¨. It has so many great flavors, it´s sweet & savory, it´s absolutely delicious. But the best part? It´s easy to make and done in about 30 minutes."
Serves2
Preparation Time5 min
Chilling Time15 min
Cooking Time15 min