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Orzo Pasta Salad With Shrimp

By: Barbara Curry from Butter and Baggage
Orzo Pasta Salad With Shrimp

"Whipped up in mere minutes, this chilled shrimp and orzo salad delivers a burst of refreshing flavors for those warm summer days. Packed with succulent shrimp, al dente orzo, crisp vegetables, and a zesty lemon dressing with fresh basil, this effortless salad captures the essence of summer in every bite. You don’t need to be a seasoned chef to whip up this quick and easy summery pasta dish. It just requires a bit of roasting, and whisking together a quick homemade dressing."

Why You'll Love This Recipe

1. Perfect for summer gatherings: This Orzo Pasta Salad with Shrimp is the ideal dish to bring to barbecues, picnics, or potlucks. It's light, refreshing, and can be easily made in advance, allowing you to spend more time enjoying the company of your friends and family.

2. Quick and easy to make: With just a few simple steps, you can have this delicious salad ready to go in no time. Whether you're in a rush or just looking for a hassle-free meal, this recipe is a great option.

3. Versatile ingredients: You can easily customize this salad to suit your taste preferences. Add in your favorite veggies, herbs, or even swap out the shrimp for grilled chicken or tofu. The possibilities are endless!

4. Healthier alternative: This salad is a great option if you're looking to eat lighter and healthier without sacrificing flavor. The shrimp provides lean protein, while the orzo and vegetables add fiber and nutrients.

5. Bursting with flavor: The combination of succulent shrimp, al dente orzo, crisp vegetables, and zesty lemon dressing with fresh basil creates a harmonious blend of flavors and textures. Each bite is like a taste of summer in your mouth!

Serves6 people

Preparation Time10 min

Cooking Time10 min

Cooking MethodOven

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