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Pan-Fried Breaded Fish

By: Heather Carter from mysweetmission.com
Pan-Fried Breaded Fish

"Our Pan-Fried Breaded Fish is delicious, savory, super easy to make, and on your table in about 10 minutes! Fish is an excellent source of protein and it’s also low in calories, making it a healthy meal choice for any night. And with this quick and tasty fish recipe, you can enjoy a healthy meal more often too! When it comes to mealtime, you don’t always have to spend a lot of time in the kitchen. This recipe has minimal prep and super easy steps anyone can follow."

NotesYou may need to lower the heat to low after the first side is nicely browned and turned over, but keep the oil at a sizzle. Reducing the heat will avoid the fish from burning, and will cook it evenly all the way through.

Serves4 People

Preparation Time4 min

Cooking Time6 min

Cooking Vessel SizeSkillet

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