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Shrimp Quesadilla

By: Amanda Formaro from amandascookin.com
Shrimp Quesadilla

"Between the juicy shrimp, tender bell pepper and onions, melty cheese, and crispy tortilla, this shrimp quesadilla hits all the sweet spots and it comes together in a skillet in around 20 minutes. Jumbo seasoned shrimp with onion, bell pepper, and melty cheese between crispy golden tortillas, now that’s what we call a shrimp quesadilla! Add a little flair to a regular cheese quesadilla with sauteed veggies and juicy shrimp. This shrimp quesadilla recipe is packed with flavor and texture in every bite. "

Serves2

Preparation Time10 min

Cooking Time10 min

Cooking MethodSkillet

Cooking Vessel Sizelarge heavy bottomed skillet

Ingredients

  • 1 pound Jumbo Shrimp
  • 1 tablespoon Garlic Salt
  • 1/2 tablespoon Old Bay Seasoning
  • 3 tablespoon Olive Oil
  • 1/4 cup Red Onion
  • 1/4 cup Diced Orange Bell Pepper
  • 1/4 cup Diced Green Bell Pepper
  • 3 tablespoon Butter
  • 4 Flour Tortillas
  • 12 ounce Shredded Colby Jack Cheese
  1. Season the shrimp with the Old Bay seasoning and 1/2 tablespoon of the garlic salt.

  2. Heat oil in a skillet over medium-high heat until shimmering.

  3. Visit https://amandascookin.com/shrimp-quesadilla/ for printable recipe.

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