Spanish Seafood Pasta | Easy Paella-style Pasta Recipe With Fideos

"This Spanish Seafood Pasta, known as Fideua, is one of my favorite dishes that hail from España. It´s packed with flavors, easy to make and done in just 40 minutes. We´ve made the Authentic Fideua before, but this is a simpler version, that still packs the same flavors and is much easier to put together. For the pasta I used fideos. Which are basically small cut spaghetti. If you can´t find them in your area, you can also use elbow macaroni. Just make sure to double down on the pasta."

Preparation Time10 min

Cooking Time30 min