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The Ultimate One-pan Fish Recipe | Pan Fried Cod With Garlic Tomatoes

By: Albert Bevia from Spain on a Fork
The Ultimate One-pan Fish Recipe Pan Fried Cod With Garlic Tomatoes

"This Pan Fried Cod with Garlic Tomatoes, known as Bacalao Frito con Tomates al Ajillo, is about as simple as home cooking can get. But don´t let that fool you. This one-pan dish is packed with flavors, seriously easy to make and all done in about 20 minutes. This is the perfect dish for a busy weeknight, yet bold enough for a relaxed weekend lunch. Either way, serve it next to a crunchy baguette and a bottle of Spanish Albariño from the region of Rias Baixas for an incredible meal."

Serves2

Preparation Time5 min

Cooking Time20 min

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