Quick Strawberry Ice Cream
Most people avoid making homemade ice cream because it takes a long time to make and it's unhealthy. Well, now you have no excuse! Quick Strawberry Ice Cream is an easy-to-make, healthy variety of ice cream. This simple ice cream recipe requires only five ingredients. It's full of delicious strawberries, so this ice cream is a sweet, fresh treat on a hot summer day. Best of all, Quick Strawberry Ice Cream is healthier than any store-bought ice cream, so you won't feel guilty about making it. Strawberry ice cream is the perfect warm-weather dessert, so you'll love to make this recipe all summer long. For more ice cream goodness, check out this collection of 27 Simple Frozen Desserts.
Ingredients
- 1 cup half-and-half
- 1/3 cup sweetened condensed milk
- 1 tablespoon fresh lemon juice
- 1 1/2 tablespoon granulated sugar
- 16 ounce frozen strawberries
Instructions
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Add half-and-half, sweetened condensed milk, lemon juice, sugar, and strawberries to FourSide jar (or other blender) in order listed.
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Secure lid and select "Ice Cream."
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If ice cream is not as smooth as desired, stir contents of jar, secure lid, and press "Pulse" for 3 to 5 seconds or until smooth.