Blueberry Galette

"This Blueberry Galette is a delicious dessert that’s easier to make than a pie, with the same fruity filling and super flaky crust. This healthier dessert is gluten free, Paleo-friendly, and refined sugar free. Piles of fresh blueberries are lightly sweetened with maple syrup, brightened up with a bit of lemon juice and zest, and a sprinkle of cinnamon adds a touch of warmth. Once the berries are arranged and tucked into the crust, the crust is sprinkled with a cinnamon-coconut sugar mixture that gets all crispy, browned and caramelized in the oven, while the berries get super juicy and jammy."