Colorful Fruit Kabobs

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    Colorful Fruit Kabobs

    Ingredients

    • strawberries, seedless red grapes, cubed cantaloupe, honeydew and pineapple,
    • and slices kiwifruit and star fruit
    • 1/3 cup sugar
    • 2 tablespoons cornstarch
    • 1 cup orange juice
    • 2 teaspoons lemon juice

    Instructions

    Alternately thread fruit onto skewers; set aside. In a saucepan, combine sugar and cornstarch. Stir in orange juice and lemon juice until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Brush over fruit. Refrigerate until serving. Makes 1 cup sauce.

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