Fruit with Amaretto Cream

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    Fruit with Amaretto Cream

    Ingredients

    • 1 1/2 tbsp. Amaretto liqueur
    • 2 tbsp. packed dark brown sugar
    • 1/2 cup sour cream
    • 2 cups fresh fruit

    Instructions

    In small mixing bowl combine Amaretto and brown sugar. Add sour cream and mix well. Prepare at least 2 hours before serving. Stir occasionally to dissolve brown sugar. Put fruit into sherbet glasses or small souffle dishes. Drizzle with sauce. Especially good with strawberries, blueberries and green grapes. Makes 4 servings.

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