Fruit with Amaretto Cream
Ingredients
- 1 1/2 tbsp. Amaretto liqueur
- 2 tbsp. packed dark brown sugar
- 1/2 cup sour cream
- 2 cup fresh fruit
Instructions
In small mixing bowl combine Amaretto and brown sugar. Add sour cream and mix well. Prepare at least 2 hours before serving. Stir occasionally to dissolve brown sugar. Put fruit into sherbet glasses or small souffle dishes. Drizzle with sauce. Especially good with strawberries, blueberries and green grapes. Makes 4 servings.