Take Some Nice Big Apples (your Choice) and Core. Make Sure the

apples will sit upright in a pan or use an actual apple baker.. Make a mixture of brown sugar, cinnamon and raisins (all in the. amounts you prefer) Stuff holes with mixture, dot with butter and. bake at 350F till softened (can test it by poking with a fork).. You can also do this in the microwave if you prefer.. Buy some pastry dough from your local grocery store (filo or Pillsbury or whatever you like). Core some nice big apples - your choice though we prefer a sour variety. Stuff with dates, brown sugar, raisins cinnamon and/or freshly grated nutmeg. Place apples on centre of pastry and secure ends together. Bake at 325F in lightly greased baking dish until apples are softened and pastry is golden brown.