Name: Greek Onion Soup
Ingredients: 2 Tbsp olive oil; 2 onions, chopped; 2 garlic cloves, chopped; 1 potato, chopped; 1 tsp salt; pinch ground black pepper; a few bay leaves; 1/2 tsp marjoram; 1 cup yogurt; 2 pint stock; 1 Tbsp chopped parsley

Greek Onion Soup

Ingredients

2 Tbsp olive oil
2 onions, chopped
2 garlic cloves, chopped
1 potato, chopped
1 tsp salt
pinch ground black pepper
a few bay leaves
1/2 tsp marjoram
1 cup yogurt
2 pints stock
1 Tbsp chopped parsley

Instructions

Yield: 4 servings. Heat oil in a pot and gently fry the onion for 2 minutes. Add garlic, potato and seasonings. Stir together. Add yogurt and mix well. Pour in stock. Bring to a boil, cover and simmer for 20 minutes. Serves 4 Garnish with chopped parsley.