Campfire Foil Packets
"Simply toss the ingredients in a sealed foil packet and place on a grill grate over your campfire to cook and you'll have yourself a homemade dinner in the great outdoors. Marinated chicken, green beans, and baby potatoes come together in these easy campfire foil packets. You can pop them over the fire while camping or toss them on the grill at home for a convenient, no-fuss meal that’s ultra satisfying! This marinated chicken and veggie foil packet is a fresh, hot meal on your camping trip that you won’t want to miss out on. Simply toss the ingredients in a sealed foil packet and place on a grill grate over your campfire to cook and you’ll have yourself a homemade dinner in the great outdoors. "
Serves4
Preparation Time40 min
Cooking Time30 min
Cooking MethodGrilling
Cooking Vessel SizeMixing Bowls, Aluminum Foil
Ingredients
- 3 tablespoon Soy Sauce
- 2 teaspoon Lemon Zest
- 2 tablespoon Lemon Juice
- 1 tablespoon Brown Sugar
- 4 tablespoon Olive Oil
- 2 teaspoon Minced Garlic
- 1/2 teaspoon Smoked Paprika
- 4 Boneless Skinless Chicken Breast
- 1 pound Baby Potatoes
- 1/2 pound Green Beans
- 1 tablespoon Fresh Chopped Parsely
- Salt and Pepper to taste
-
In a medium mixing bowl, whisk together soy sauce, lemon zest, lemon juice, brown sugar, 2 tablespoons olive oil, minced garlic, and smoked paprika to make the marinade.
-
Place chicken in the marinade and cover (or place chicken and marinade in a Ziploc bag). Refrigerate for at least 30 minutes, even better if you can marinate overnight.
-
Visit https://amandascookin.com/campfire-foil-packets/ for full printable recipe.