Grilled Chicken Wings: Cajun Style

"These Grilled Chicken Wings can be made two delicious ways with just one recipe! The dry rub makes a perfect seasoning and we always like to leave some as is when they come off the grill. To kick the flavor up an additional big notch take the remaining wings and toss them in a mouthwatering Creole butter. You'll want to check the recipe for the special pro tip for keeping wings crispy without frying. It's super easy!"

Cooking MethodGrilling