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Grilled Sausage & Veggie Kabobs

By: Yvonne Feld from triedandtasty.com
Grilled Sausage Veggie Kabobs

"When temps are rising it's time to take dinner outside. These kabobs are absolutely perfect and completely customizable. Swap in your fav veggies, skewer up your favorite sausage and voila you've got a delicious dinner in only a matter of minutes! Kabobs are some of my favorite things to make for dinner. It's so easy to pick and choose exactly what you want and make them different every time! I think you'll enjoy these!"

Serves6 People

Ingredients

  • 12 ounce Johnsonville 100% All-Natural White Cheddar Smoked Sausage
  • 2 medium zucchini
  • 2 medium yellow squash
  • 8 ounce sliced mushrooms
  • 1 of a large red onion
  • cooking spray
  • Italian seasoning
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