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Traeger Salt & Pepper Spot Prawn Skewers

By: Nicole Johnson from orwhateveryoudo.com
Traeger Salt Pepper Spot Prawn Skewers

"Want to throw something on the Traeger that isn’t beef or pork? Love seafood? This Traeger Salt & Pepper Spot Prawn Skewers recipe will for sure hit the spot! Salty, smoky, and oh-so-good! It’ll be a hit at any barbecue you have this summer. I don’t know about you guys, but grilled seafood is the BEST kind of seafood. The rich taste with the wood fire flavor is a perfect match. Plus, if you dip it in my Smoked Garlic Butter, you might need to have a moment of silence for what was your self control. "

Ingredients

  • 2 pound Spot prawns, cleaned
  • 2 tablespoon Oil
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