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Lomi Salmon

Ingredients

  • 1 pound salted salmon
  • 3 large tomatoes, diced
  • 3 stalks green onions, chopped
  • 1 round onion, chopped
  • 3 ice cubes, cracked

Instructions

Serving Size : 6. Soak salted salmon in cold water for 1 hour. If salmon is very salty, repeat process. Remove skin and bones and shred salmon with fingers. Place in a bowl and add tomatoes and onions. Chill; add crushed ice just before serving.

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