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Candy Corn Gelatin Cups

By: Jeannette Kaplun from hispanaglobal.net
Candy Corn Gelatin Cups

"Calling all candy corn fans! This delicious milk-based gelatin recipe was inspired by your favorite candy. Also, when trying to come up with desserts for Thanksgiving, I realized I have yet to meet a child who does not like jello or gelatin. I came up with this gelatin, which is prepared with milk, so it also provides protein. Its colors are also perfect for any fall party. It’s really easy to prepare and the milk gives it an almost creamy consistency. For each jello or gelatin packet, you are going to add a cup of hot water, and once dissolved, you add a cup of cold milk."

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