Mediterranean Sourdough Stuffing

"This Mediterranean Sourdough Stuffing Recipe is full of flavor from olives and sun-dried tomatoes. It's a fresh take on traditional holiday stuffing and really easy to make. I used to think I had to buy boxed stuffing mix to make the Thanksgiving favorite at home. But starting with a loaf of your favorite sourdough bread provides a better flavor and texture. This sourdough stuffing recipe features classic ingredients like onion, celery, and herbs. But it's made vegan Mediterranean-style by using olive oil instead of butter, and by adding Kalamata olives and sun-dried tomatoes."

Cooking MethodCasserole