No Knead Italian Sweet Bread (panettone)

"Indulge in the festive joy as you savor the buttery and delicious taste of this classic No Knead Italian Sweet Bread known as Panettone. With this recipe, anyone can easily make Panettone without using a stand mixer or going through the kneading process. Unlike the traditional Panettone, which requires several days of preparation, this version only takes a few hours, but the taste is still absolutely amazing! Traditional Panettone is tall domed shaped bread that's light and airy in texture. The dough is rich and sweet, containing ingredients such as butter, eggs, and sugar. It often includes candied fruits, citrus zest, and raisins, which add flavor and texture to the bread. "