1 Bottle Italian Dressing
Ingredients
- Put them together in a container large enough (and small enough)
- to cover your steak with the marinade. Marinate this for as long
- as possible, preferably 24+ hours. It should turn brown a bit,
- since you're breaking down the outer part of the meat, as you do
- in cooking. Keep spooning the marinade over the meat while it's
- cooking.
Instructions
1 can chunked or crushed pineapple.