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Broiled Lamb Chops

By: Amanda Formaro
Broiled Lamb Chops

"Beautifully crusted lamb chops come together under the broiler quickly, leaving you with an elegant meal you hardly had to put work in to! Tender on the inside with a beautiful crust on the outside, these broiled lamb chops are quick and easy to make in under 15 minutes total. While we will always love grilled and baked lamb chops, sometimes you need a quicker method to lean on. Simply set your oven to broil and you’ll have tender chops in under 15 minutes. If you decide to use the marinade, you will also need to account for at least 1 hour for the meat to soak in the flavor. "

Serves4

Cooking Vessel Sizebaking Sheet, Wire Cooling Rack

Ingredients

  • 2 pound Lamb Chops
  • Lamb Chop Marinade
  1. Preheat oven to broil.

  2. Place a wire rack into a large baking sheet.

  3. Visit https://amandascookin.com/broiled-lamb-chops/ for full printable recipe.

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