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Parmesan Roasted Turkey

By: Yvonne Feld from triedandtasty.com
Parmesan Roasted Turkey

"Looking for a juicy oven roasted turkey with a twist? This Parmesan Roasted Turkey is phenomenal and great for any holiday. Plus, the leftovers make great turkey sandwiches or filling for a hearty soup. But not only those - there are so many things you could do with leftover turkey! I promise you the flavor is fantastic, everyone will rave about it! Give it a try this holiday season, I know you'll be satisfied!"

Serves24 People

Ingredients

  • 1 (10 - 12 lb.) turkey, brined for 24 to 36 hours
  • 6 tablespoon unsalted butter, softened
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon dried thyme, crushed
  • 1 freshly squeezed lemon
  • 1 large yellow onion, quartered
  • 2 stalks celery with leaves, cut in large pieces
  • 3 bay leaves
  • 5 clove garlic, unpeeled
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