Baked Mexican Stuffed Shells

This wacky pasta bake is a breeze to make and freezes beautifully. Baked Mexican Stuffed Shells are pasta shells stuffed with ground beef, refried beans and cheese, then baked in enchilada sauce and more cheese. If you love Mexican food recipes, you'll love this unique twist on the classic favorite. Best of all, this recipe is easily customizable to include your favorite enchilada ingredients, like corn, salsa, or jalapeno peppers. Pasta casserole recipes don't get much easier.

Notes

Wouldn't this be perfect to bring to a potluck? Find more portable dishes in our free eCookbook, Easy Potluck Recipes: 21 Pasta Casserole Recipes.

Cooking Time20 min

Cooking MethodOven, Casserole