8 Minute Mid Winter Christmas Pudding
Create a warm, spiced fruit pudding in no time with the help of the microwave. This recipe is based on an 850 watts microwave, so adjust for your own model.
Cooking Time8 min
Ingredients
- 14 ounces jar candied fruit, cut up
- 12 ounces mixed dried fruit
- 4 ounces white breadcrumbs
- 1 teaspoon mixed spice
- 2 eggs
- 4 tablespoons milk
Instructions
- Mix all ingredients together. Leave to stand 10 minutes.
- Spoon then mixture into a 5-cup microwave proof container, lightly buttered. Cook on HIGH 8 minutes and leave to stand 10 minutes before removing from the microwave.
- This best made the day before it's needed. Reheat 2 minutes on HIGH and leave to stand for 5 minutes.
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