Name: Barbecue Fish Bake (650 Watts)
Ingredients: 500g fish fillets; 25g melted butter; 1 Tbs vinegar; 1 Tbs Worcestershire sauce; 1 Tbs lemon juice; 1/2 tsp dry mustard; 1 tsp sugar; 1/4 tsp salt; pepper to taste; 1/2 cup crushed potato chips; 1/2 tsp paprika

Barbecue Fish Bake (650 Watts)

Ingredients

500g fish fillets
25g melted butter
1 Tbs vinegar
1 Tbs Worcestershire sauce
1 Tbs lemon juice
1/2 tsp dry mustard
1 tsp sugar
1/4 tsp salt
pepper to taste
1/2 cup crushed potato chips
1/2 tsp paprika

Instructions

Cut fish in to serving size pieces and arrange in a round pyrex dish. In a jug combine all ingredients except the potato chips and paprika. Heat on HIGH for 1 minute. Spoon this mixture over the fish and sprinkle with the potato chips. Cook on HIGH 5 - 6 minutes. Sprinkle with paprika and serve.